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Mild provolone cheese

Provolone is a delicious spun curd cheese that, thanks to its characteristic plasticity during the manufacturing, can be realized with different shapes: pancetta or salame, mandarino, with its distinctive slices, and fiaschetto.
The mild variation, that is made with calf curd, requires an aging of maximum three months: a classic for all the lovers of this cheese.

Via Dei Mille, 13/17
26015 Soresina (CR)
P.IVA 00108110198

T. 0374 34.91.11