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Tempting dishes
Mouth-watering preserves 2 - spirits
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Fun finger food 1 – end of school
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Baccala and potato croquettes in fragrant breading
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Coffee soufflé in ramekins and wafer cigars
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Mini pandoro cakes with dark chocolate mousse
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Rump steak with port and glazed radishes
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Wild mushroom and truffle ravioli
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Foie blond and poisson entrée
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